The Gracious Banquet, Naraina, Rs 1600, 4.2/5.0, Delhi

1. LOCATION & CONTACT INFORMATION

Complete Address Details

📍 The Gracious Banquets
A-25, Block B, Chaudhary Girdhari Lal Marg
Naraina Industrial Area Phase 2
Naraina, West Delhi - 110028

📍 Zone: West Delhi
🗺️ Landmark References:

• Near INOX Patel Nagar (Major landmark)
• Close to Kirti Nagar Metro Station
• Adjacent to Naraina Industrial Area
• 10 minutes from Naraina Vihar Metro Station
• 15 minutes from Shadipur Metro Station

🚇 Metro Connectivity:

• Naraina Vihar Metro: 10 minutes
• Shadipur Metro: 15 minutes
• Kirti Nagar Metro: 12 minutes

✈️ Distance from Major Hubs:

• IGI Airport: 25 km (45 minutes)
• New Delhi Railway Station: 18 km (35 minutes)
• Old Delhi Railway Station: 22 km (40 minutes)

Primary Contact Directory

📞 Main Reception: +91-8449395900
📱 WhatsApp Bookings: +91-8470804805
📱 Alternate Contact: +91-8826225533
✉️ Email: info@thegraciousbanquet.com
🌐 Website: www.thegraciousbanquet.com

Key Personnel Contacts

👨‍💼 Mr. Dharamendra (General Manager)
📱 Direct Mobile: Available on request
📋 Responsibilities: Overall operations, booking coordination

👨‍💼 Mr. Laxman (Operations Manager)
📱 Direct Mobile: Available on request
📋 Responsibilities: Event coordination, customer service

👨‍💼 Mr. Charanjeet (Service Manager)
📱 Direct Mobile: Available on request
📋 Responsibilities: Food service, quality control

Department-wise Contact

🎉 New Bookings: +91-8449395900
💒 Wedding Planning: +91-8470804805
🏢 Corporate Events: +91-8826225533
🍽️ Catering Queries: Available through main reception
💰 Billing & Accounts: Available through main reception
🚨 Emergency Support: 24/7 through main contact

Social Media & Digital Presence

📘 Facebook: The Gracious Banquet Delhi
📷 Instagram: @thegraciousbanquet
🎥 YouTube: The Gracious Banquet (Event showcase videos)
⭐ Google My Business: 4.2/5 stars (150+ reviews)

Online Presence

💍 WedMeGood: Verified vendor with excellent reviews
🎊 Weddingz.in: Listed with photo gallery
📱 VenueMonk: Featured banquet hall
🔍 VenueBookingz: Detailed profile with pricing
⭐ BookMyEvent: Corporate event specialist listing

2. PRICING STRUCTURE

Menu Pricing by Cuisine Type

VEGETARIAN MENUS

🥗 North Indian Vegetarian: ₹1,600 - ₹2,000 per plate
🍛 South Indian Vegetarian: ₹1,700 - ₹2,100 per plate
🍽️ Gujarati/Rajasthani Thali: ₹1,800 - ₹2,200 per plate
🥘 Punjabi Vegetarian: ₹1,700 - ₹2,100 per plate
🍚 Multi-Cuisine Buffet (Veg): ₹1,800 - ₹2,300 per plate
🌱 Pure Jain Food: ₹1,900 - ₹2,400 per plate
🥬 Vegan Menu: ₹2,000 - ₹2,500 per plate

NON-VEGETARIAN MENUS

🍖 North Indian Non-Veg: ₹1,800 - ₹2,500 per plate
🍗 Mughlai Cuisine: ₹2,000 - ₹2,800 per plate
🥘 Tandoori Specialties: ₹1,900 - ₹2,600 per plate
🐟 South Indian Non-Veg: ₹1,900 - ₹2,700 per plate
🍛 Hyderabadi Biryani: ₹2,100 - ₹2,900 per plate
🍽️ Multi-Cuisine Buffet (Non-Veg): ₹2,000 - ₹2,800 per plate

INTERNATIONAL CUISINES

🍝 Continental Menu: ₹2,200 - ₹3,000 per plate
🥢 Chinese Cuisine: ₹1,900 - ₹2,600 per plate
🍕 Italian Menu: ₹2,300 - ₹3,100 per plate
🌮 Indo-Chinese Fusion: ₹1,800 - ₹2,500 per plate

Package Categories

💰 Budget Package: ₹1,600-1,800 per plate (Basic menu, standard service)
⭐ Standard Package: ₹1,800-2,200 per plate (Multi-cuisine, enhanced service)
👑 Premium Package: ₹2,200-2,800 per plate (Live counters, premium service)
💎 Luxury Package: ₹2,800+ per plate (Chef specialties, personalized service)

Additional Costs Transparency

📊 Service Charges: 10% of total bill
🏛️ GST: 18% (as per government rates)
🎭 Decoration: ₹15,000 - ₹50,000 (theme dependent)
🎵 DJ/Music: ₹8,000 - ₹15,000 per event
📸 Photography Package: ₹25,000 - ₹75,000
🚗 Valet Parking: Complimentary for up to 50 cars
🎤 AV Equipment: Included in venue

Seasonal Pricing

🌸 Peak Season (Oct-Mar): 15-20% premium
☀️ Off-Season (Apr-Sep): Standard rates
🎉 Weekend Premium: 10% additional (Fri-Sun)
🎊 Festival Surcharge: 25% on major festivals

3. CAPACITY SPECIFICATIONS

Space-wise Capacity Details

🏛️ HALL 1 (Ground Floor)

👥 Sitting Capacity: 200 guests (dinner style)
🍸 Floating/Cocktail: 400 guests
🎭 Theater Style: 300 guests
📚 Classroom Setup: 150 guests
📐 Area: 2,500 sq ft
🏗️ Ceiling Height: 12 feet
✨ Features: Pillar-less hall, central AC, attached changing rooms

🏛️ HALL 2 (First Floor)

👥 Sitting Capacity: 200 guests (dinner style)
🍸 Floating/Cocktail: 500 guests
🎭 Theater Style: 320 guests
📚 Classroom Setup: 160 guests
📐 Area: 2,800 sq ft
🏗️ Ceiling Height: 12 feet
✨ Features: Premium ambiance, separate dining area, elegant décor

🏛️ HALL 3 (Second Floor)

👥 Sitting Capacity: 250 guests (dinner style)
🍸 Floating/Cocktail: 600 guests
🎭 Theater Style: 400 guests
📚 Classroom Setup: 200 guests
📐 Area: 3,200 sq ft
🏗️ Ceiling Height: 14 feet
✨ Features: Largest hall, panoramic lighting, premium interiors

Seating Arrangement Options

🪑 Round Tables (8-seater): 25-31 tables = 200-250 guests
🪑 Round Tables (10-seater): 20-25 tables = 200-250 guests
🎪 Theater Style: 300-400 maximum attendees
🔄 U-Shape Configuration: 80-120 capacity
🏢 Boardroom Style: 50-80 capacity
🍸 Cocktail/Standing: 400-600 maximum capacity

Combined Space Options

🏗️ Multiple Halls: Can combine adjacent halls for larger events
📈 Maximum Combined Capacity: 700 guests (all three halls)
🔄 Flexible Division: Halls can be used independently or together
🚪 Interconnected: Easy movement between floors and halls

4. FEATURES & AMENITIES

Infrastructure Features

❄️ Air Conditioning: Centralized AC across all halls with individual controls
⚡ Power Backup: 100% generator backup with automatic switchover
🅿️ Parking: 50+ vehicle capacity with complimentary valet service
🛗 Elevators: Passenger elevator, service lift for catering
🚻 Washrooms: 8 modern washrooms including accessible facilities
👨‍🍳 Kitchen: State-of-the-art commercial kitchen with live cooking capability
📦 Storage: Ample storage for decorations and equipment
👗 Bridal Rooms: 2 luxury changing rooms with attached washrooms

Audio-Visual Equipment

🔊 Sound System: Professional PA system with wireless capabilities
🎤 Microphones: Wireless, lapel, and handheld options available
💡 Lighting: LED mood lighting, stage lights, decorative chandeliers
📽️ Projection: HD projector with 10ft screen
🎭 Stage: Portable stage setup available
📺 LED Walls: Available on request for premium events
📶 WiFi: High-speed internet coverage throughout venue

Decor & Ambiance

💎 Lighting Fixtures: Elegant chandeliers and contemporary LED systems
🏛️ Flooring: Premium marble flooring with decorative patterns
🎨 Wall Treatments: Modern finishes with accent walls
🏗️ Ceiling Design: High ceilings with decorative moldings
🌅 Natural Light: Large windows with controlled lighting
🎨 Color Schemes: Neutral tones adaptable to any theme
🏛️ Architecture: Contemporary design with traditional touches

5. COMPREHENSIVE FOOD & CUISINE DETAILS

Cuisine Categories Available

🍛 NORTH INDIAN CUISINE

Vegetarian Specialties:

• Appetizers: Paneer Tikka, Aloo Tikki, Samosa, Dahi Bhalla
• Main Course: Dal Makhani, Paneer Butter Masala, Kadhai Paneer, Rajma, Chole
• Breads: Butter Naan, Garlic Naan, Kulcha varieties, Laccha Paratha
• Rice: Jeera Rice, Veg Pulao, Kashmiri Pulao, Saffron Rice
• Desserts: Gulab Jamun, Ras Malai, Kheer, Kulfi

Non-Vegetarian Specialties:

• Appetizers: Chicken Tikka, Seekh Kebab, Fish Tikka, Mutton Kebab
• Main Course: Butter Chicken, Chicken Curry, Mutton Rogan Josh
• Tandoori: Tandoori Chicken, Fish Tandoori, Mutton Tikka
• Rice: Chicken Biryani, Mutton Pulao, Egg Fried Rice

🥥 SOUTH INDIAN CUISINE

Vegetarian Options:

• Breakfast: Idli, Dosa (Plain, Masala, Rava), Uttapam, Medu Vada
• Main Course: Sambar, Rasam, Coconut Rice, Lemon Rice
• Snacks: Mysore Pak, Coconut Ladoo, Banana Chips

Non-Vegetarian Options:

• Seafood: Fish Curry (Coconut based), Prawn Fry
• Chicken: Chettinad Chicken, Chicken 65, Pepper Chicken
• Rice: Chicken Biryani (Hyderabadi style), Fish Pulao

🌍 INTERNATIONAL CUISINES

Continental:

• Appetizers: Mushroom Soup, Caesar Salad, Garlic Bread
• Main Course: Pasta varieties, Grilled Vegetables, Continental Platter
• Desserts: Chocolate Mousse, Fresh Fruit Tarts

Chinese:

• Appetizers: Spring Rolls, Hot & Sour Soup, Manchow Soup
• Main Course: Hakka Noodles, Fried Rice, Sweet & Sour dishes
• Indo-Chinese: Chilli Chicken, Gobi Manchurian, Schezwan varieties

Live Cooking Stations

👨‍🍳 Dosa Counter: Fresh South Indian dosas made to order
🍝 Pasta Station: Italian pasta preparations with various sauces
🥘 Tandoor Counter: Live tandoori items and fresh bread
🍜 Chaat Corner: Mumbai street food favorites
🍦 Dessert Station: Live kulfi making and ice cream counter
🥗 Salad Bar: Fresh salads and healthy options

Dietary Accommodations

🌱 PURE VEGETARIAN

• Separate cooking area maintained
• No onion, no garlic (Jain food) available
• Dedicated utensils and serving equipment
• Green dot certification for all items

🥛 SPECIAL DIETARY OPTIONS

• Vegan: Plant-based milk alternatives, dairy-free desserts
• Gluten-Free: Special bread and pasta alternatives
• Diabetic-Friendly: Sugar-free desserts, low-carb options
• Organic: Organic ingredients available on request

Service Styles Available

🍽️ Buffet Service: International buffet setup with live counters
👨‍🍳 Plated Service: Elegant sit-down dining experience
🎪 Live Cooking Stations: Interactive chef-guest experience
🍸 Cocktail Style: Standing reception with finger foods
👨‍👩‍👧‍👦 Family Style: Large portions for sharing

Beverage Menu

🥤 NON-ALCOHOLIC BEVERAGES

• Fresh Fruit Juices (Seasonal varieties)
• Traditional Drinks: Lassi, Chaas, Jaljeera, Aam Panna
• Hot Beverages: Masala Chai, Filter Coffee, Green Tea
• Soft Drinks and International beverages
• Mocktails and Virgin Cocktails

🍷 ALCOHOLIC BEVERAGES (Licensed)

• Premium Beer Selection (Domestic & Imported)
• Wine Collection (Red, White, Sparkling)
• Premium Spirits and Liquor
• Signature Cocktails with Professional Mixologist
• BYOB Policy: Outside alcohol permitted with corkage charges

Food Safety & Quality Standards

🏅 FSSAI Licensed: Valid food safety certification
🏭 Kitchen Standards: Commercial-grade equipment and hygiene protocols
🚛 Fresh Ingredients: Daily procurement from trusted suppliers
🥗 Quality Control: Regular quality checks and taste testing
👨‍⚕️ Staff Training: Regular health and hygiene training programs

6. RATING & RECOGNITION

Customer Ratings

⭐ Overall Venue Rating: 4.2/5.0 stars
📱 Google Reviews: 4.2/5 (150+ reviews)
📘 Facebook Rating: 4.3/5 (89 reviews)
💍 WedMeGood: 4.4/5 (250+ reviews)
🎊 Wedding Platform Average: 4.3/5

Category-wise Performance

🍽️ Food Quality: 4.5/5.0 (Consistently praised)
👨‍💼 Service Quality: 4.3/5.0 (Professional staff)
🏛️ Ambiance: 4.2/5.0 (Elegant interiors)
💰 Value for Money: 4.1/5.0 (Competitive pricing)
🧽 Cleanliness: 4.4/5.0 (Well-maintained)
📍 Location: 4.0/5.0 (Accessible but traffic prone)

Recent Customer Reviews

⭐⭐⭐⭐⭐ Priya S. (Wedding, Dec 2024)
"Had my engagement at The Gracious and it went off without a hitch. Beautiful banquet, recently renovated. Food was excellent and service even better. Highly recommend!"

⭐⭐⭐⭐⭐ Rajesh K. (Corporate Event, Nov 2024)
"Very spacious venue with excellent interior. Food quality is outstanding and staff is very cooperative. Great experience overall."

⭐⭐⭐⭐ Meera J. (Baby Shower, Oct 2024)
"Celebrated my daughter's Haldi function here. Elegant ambiance, superb decoration, and quality sound system. Perfect setting for memorable celebrations."

7. BUDGET CATEGORIZATION

Budget Tier Classification

💰 Mid-Range Premium (₹1,600-2,800 per plate)

What's Included in Base Price:

• Venue rental (no separate hall charges)
• Basic lighting and sound system
• Standard table and chair setup
• Complimentary valet parking for 50 cars
• Basic decoration support
• Service staff for the duration of event

Additional Services:

• Premium decorations and themes
• Professional photography/videography
• Enhanced lighting and AV setup
• Live cooking stations
• Specialized menu customizations

Value Proposition

✅ Best Features for the Price Range:

• Three versatile halls to choose from
• In-house catering with multiple cuisine options
• Central West Delhi location with metro connectivity
• Professional event coordination team
• Competitive pricing compared to similar venues in the area

8. UNIQUE SELLING PROPOSITION (USP)

Distinctive Features

🏛️ Versatile Multi-Floor Setup: Three different halls catering to various event sizes
🍽️ Multi-Cuisine Excellence: Extensive menu with live cooking stations
📍 Prime West Delhi Location: Excellent connectivity with metro and road networks
🚗 Hassle-Free Parking: Ample parking with complimentary valet service
👨‍💼 Experienced Team: Dedicated event coordinators for seamless execution
⚡ 100% Power Backup: Uninterrupted power supply guaranteed

Competitive Advantages

📊 Capacity Flexibility: 200-600 guests with multiple hall options
💰 Transparent Pricing: No hidden charges, competitive rates
🎭 Complete Event Solutions: In-house catering, decoration, and AV support
🚇 Metro Connectivity: Easy access from multiple metro lines
🏆 Proven Track Record: 4.2+ star ratings across all platforms
🎪 Live Cooking Experience: Interactive food stations for enhanced guest experience

9. EVENT TYPES SUPPORTED

Wedding Celebrations

🕉️ HINDU WEDDINGS

• Traditional vegetarian feast with regional specialties
• Sacred food arrangements and prasad preparation
• Multi-day menu planning for different ceremonies
• Traditional serving styles with banana leaf options
• Customized menus for specific community preferences

🙏 SIKH WEDDINGS

• Community-style dining arrangements
• Pure vegetarian Langar preparations
• Traditional Punjabi cuisine specialties
• Accommodation for large community gatherings

✝️ CHRISTIAN WEDDINGS

• Multi-cuisine buffet options
• Wine and cocktail service coordination
• Cake cutting arrangements and special dessert stations
• Continental and Indian fusion menus

Pre-Wedding Functions

🎵 SANGEET NIGHT

• Light snacks and finger foods
• Cocktail-style appetizers and mocktails
• Live food counters for continuous service
• Dance-friendly light meal options

🌸 MEHNDI CEREMONY

• Traditional Indian snacks and sweets
• Colorful food presentation matching ceremony theme
• Refreshing beverages and traditional drinks
• Regional specialties based on family traditions

💛 HALDI CEREMONY

• Pure vegetarian preparations
• Traditional yellow-themed food presentations
• Light, easily digestible meal options
• Fresh fruit arrangements and healthy options

Corporate Events

🏢 BUSINESS MEETINGS & CONFERENCES

• Continental breakfast and working lunch options
• All-day refreshment packages
• Professional presentation setups
• Networking reception menus

🎊 PRODUCT LAUNCHES & CORPORATE PARTIES

• Elegant canapé selections
• Premium bar service for VIP guests
• Themed food presentations
• Professional service for media events

Social Celebrations

🎂 BIRTHDAY PARTIES

• Customized cake arrangements and themes
• Kid-friendly menu options for children's parties
• Adult party menus with cocktail arrangements
• Interactive food stations

💑 ANNIVERSARY CELEBRATIONS

• Romantic dinner setups with elegant service
• Wine pairing options and special desserts
• Recreated wedding menu themes
• Intimate dining arrangements

10. COMPREHENSIVE FAQ SECTION

Food & Catering FAQs

Q: What cuisines do you specialize in?
A: We specialize in North Indian, South Indian, Chinese, Continental, and Indo-Chinese cuisines. Our chefs are experts in traditional preparations as well as modern fusion dishes.

Q: Can you prepare pure vegetarian food?
A: Yes, we have a separate pure vegetarian cooking area with dedicated utensils. We also provide Jain food without onion and garlic, prepared in completely separate sections.

Q: Do you offer menu tasting sessions?
A: Yes, we provide complimentary menu tasting for bookings above 200 guests. For smaller events, tasting is available at nominal charges, which are adjusted against the final bill.

Q: Can you accommodate food allergies and special diets?
A: Absolutely. We can prepare gluten-free, diabetic-friendly, vegan, and other special dietary meals. Please inform us at the time of booking about specific requirements.

Q: What service styles do you offer?
A: We offer buffet service, plated service, family-style dining, live cooking stations, and cocktail-style finger food service. You can choose based on your event type and preference.

Q: Is outside food allowed?
A: Outside food and catering are not permitted. However, we allow religious items like prasad and birthday cakes from outside with prior intimation.

Q: Do you serve alcoholic beverages?
A: Yes, we have a liquor license and offer premium bar services. We also allow BYOB (Bring Your Own Bottle) with applicable corkage charges.

Booking & Payment FAQs

Q: What is the advance booking requirement?
A: We recommend booking at least 2-3 months in advance for wedding dates, especially during peak season (October-March). Corporate events can be booked with shorter notice.

Q: What are the payment terms?
A: 50% advance payment required to confirm booking, 40% one week before the event, and 10% on the event day. We accept cash, cards, and UPI payments.

Q: What is the cancellation policy?
A: Cancellations made 30 days before the event: 25% deduction from advance. Cancellations within 30 days: 50% deduction. Cancellations within 15 days: Non-refundable.

Q: Can we modify guest count after booking?
A: Yes, guest count can be increased until 7 days before the event. For reductions, we can accommodate up to 20% decrease without penalty if informed 15 days in advance.

Facilities & Services FAQs

Q: What are your operating hours?
A: Our venue operates in two slots: 11:00 AM - 4:00 PM (Day) and 7:00 PM - 5:30 AM (Night). We can accommodate extended hours with additional charges.

Q: Is parking available?
A: Yes, we provide complimentary valet parking for up to 50 vehicles. Additional parking arrangements can be made for larger events.

Q: Do you allow overnight events?
A: No, overnight events are not permitted. All events must conclude by 5:30 AM for night slots and 4:00 PM for day slots.

Q: Are decorations allowed?
A: Yes, both in-house and outside decorators are permitted. We have empaneled decorators available, or you can bring your preferred decorator with our coordination.

Q: Is the venue accessible for disabled guests?
A: Yes, we have ramp access, accessible washrooms, and elevator facilities to accommodate guests with disabilities.

11. BOOKING PROCESS GUIDE

Step-by-Step Booking Process

🔍 Step 1: Initial Inquiry

📞 Call +91-8449395900 or WhatsApp +91-8470804805
✉️ Email: info@thegraciousbanquet.com
🕐 Response Time: Within 2 hours
📝 Information Needed: Event date, guest count, type of function

🏛️ Step 2: Venue Tour

📅 Schedule appointment for venue visit
⏰ Tour Duration: 45-60 minutes
👨‍💼 Meet with event coordinator
📸 Photo documentation allowed

💰 Step 3: Quotation & Menu Selection

📋 Detailed quotation within 24 hours
🍽️ Menu tasting arrangement
💬 Discussion of special requirements
⏱️ Quotation validity: 15 days

📝 Step 4: Contract Signing

📄 Detailed agreement preparation
👨‍⚖️ Terms and conditions review
✍️ Contract signing and documentation
💳 Advance payment processing

📅 Step 5: Event Planning

👥 Regular planning meetings schedule
🎭 Decoration and theme finalization
🍽️ Final menu confirmation
📋 Guest count and special requirements update

✅ Step 6: Final Confirmation

📞 Final confirmation call 48 hours before event
👨‍💼 Event day coordinator assignment
🕐 Timeline and schedule confirmation
📱 Emergency contact sharing

Contact Instructions for Each Step

📞 All Inquiries: Primary contact +91-8449395900
⏰ Business Hours: 10:00 AM - 8:00 PM (Daily)
📱 WhatsApp: 24/7 response for urgent queries
✉️ Email: Detailed queries and documentation

12. HEALTH & SAFETY MEASURES

Food Safety Protocols

🏅 FSSAI Certification: Valid food safety license
🧽 Kitchen Hygiene: Regular sanitization and cleaning protocols
🌡️ Temperature Control: Proper food storage and serving temperatures
👨‍⚕️ Staff Health: Regular health check-ups for all food handling staff
🔍 Quality Checks: Multi-level quality control processes

General Safety Features

🚨 Fire Safety: Complete fire safety equipment and emergency exits
⚡ Electrical Safety: Professional electrical installations with safety measures
🏥 Medical Emergency: First aid facility and emergency contact arrangements
🛡️ Security: CCTV coverage and security arrangements
📋 Insurance: Comprehensive venue and liability insurance coverage

COVID-19 Safety Measures

😷 Staff Safety: All staff vaccinated and follow safety protocols
🧴 Sanitization: Regular sanitization of all areas and equipment
💨 Ventilation: Enhanced air circulation and purification systems
📏 Social Distancing: Flexible seating arrangements as per guidelines
🧤 Hygiene Stations: Hand sanitizer stations throughout the venue

📞 IMMEDIATE ACTION CONTACT

🎉 Ready to Book? Contact Us Now!

📱 WhatsApp Booking: +91-8470804805
📞 Call Now: +91-8449395900
✉️ Email: info@thegraciousbanquet.com

🎊 Special Offers

💰 Early Bird Discount: 10% off for bookings made 6 months in advance
🎭 Package Deals: Combined decoration and catering packages
👥 Group Discounts: Special rates for multiple events
🎉 Festive Offers: Check for seasonal promotional rates

📍 Visit Us

🗺️ Address: A-25, Block B, Naraina Industrial Area Phase 2, West Delhi - 110028
🚇 Nearest Metro: Naraina Vihar Metro Station (10 minutes)
🅿️ Parking: Complimentary valet parking available

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Pricing & Availability: Listed prices are indicative and may vary based on dates, guest count, menu selection, seasonal demands, and additional services. Final pricing will be confirmed by the venue during direct negotiations. Availability is not guaranteed and must be verified with the venue directly.

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