Four Points by Sheraton, Aerocity, Rs 3350, 4.1/5.0, Delhi

1. LOCATION & CONTACT INFORMATION

Complete Address Details

Four Points by Sheraton New Delhi, Airport Highway
Plot No. 9, National Highway-8, Samalka
New Delhi, Delhi 110037

📍 Zone: Aerocity/Airport Zone
🗺️ GPS Coordinates: 28.5392° N, 77.1045° E
📍 Landmarks: Near IGI Airport, NH-8, Worldmark Gurgaon
📏 Distance from Key Locations:

• IGI Airport: 6 km (15 minutes)
• New Delhi Railway Station: 21 km (45 minutes)
• Connaught Place: 18.9 km (35 minutes)
• Aerocity Metro: 4.5 km (12 minutes)
• Gurgaon Cyber City: 8 km (20 minutes)

Primary Contact Directory

📞 Main Reception: +91 11-4574-0000
📞 Direct Landline: +91 11-4574-0001
📱 WhatsApp/Mobile: +91 99995-85579
📧 General Email: delfn.info@fourpoints.com
🌐 Official Website: marriott.com/delfn
📠 Fax: +91 11-4574-0001

Key Personnel Contacts

🎖️ General Manager: Ankush Sood

• 📱 Direct Mobile: +91 99995-85579
• 📧 Email: ankush.sood@fourpoints.com
• 🎯 Responsibility: Overall Operations & VIP Events

👨‍💼 Sales & Marketing Manager

• 📞 Extension: +91 11-4574-0002
• 📧 Email: delfn.sales@fourpoints.com
• 🎯 Responsibility: New Bookings & Corporate Events

💒 Wedding Coordinator

• 📱 WhatsApp: +91 99995-85579
• 📧 Email: delfn.events@fourpoints.com
• 🎯 Responsibility: Wedding Planning & Ceremonies

👨‍🍳 Catering Manager

• 📞 Extension: +91 11-4574-0003
• 📧 Email: delfn.catering@fourpoints.com
• 🎯 Responsibility: Menu Planning & Food Services

Department-wise Contact

• 🆕 New Bookings: +91 99995-85579
• 💒 Wedding Planning: delfn.events@fourpoints.com
• 🍽️ Menu & Catering: delfn.catering@fourpoints.com
• 🆘 24/7 Customer Support: +91 11-4574-0000
• 💰 Billing & Accounts: delfn.accounts@fourpoints.com
• 🚨 Emergency Assistance: +91 99995-85579

Social Media & Digital Presence

• 📘 Facebook: Four Points by Sheraton New Delhi Airport
• 📸 Instagram: @fourpointsbysheratonnewdelhi (6,816 followers)
• 🎬 YouTube: Four Points Hotels
• 💼 LinkedIn: Four Points by Sheraton New Delhi
• ⭐ Google My Business: 4.1/5 (2,086+ reviews)
• 📱 Marriott Bonvoy App: Available for exclusive rates

Online Presence

• 🌐 WedMeGood: 4.2/5 rating with 95% recommendation
• 📱 Weddingz.in: Featured premium venue
• 📍 TripAdvisor: 4.0/5 rating for restaurant
• 📞 JustDial: Listed with complete details
• 🏪 VenueBookingZ: ₹3,000+ per plate category

2. PRICING STRUCTURE

Menu Pricing by Cuisine Type

🟢 VEGETARIAN MENUS:

• North Indian Vegetarian: ₹3,200 - ₹3,800 per plate
• South Indian Vegetarian: ₹3,000 - ₹3,500 per plate
• Gujarati/Rajasthani Thali: ₹3,400 - ₹4,000 per plate
• Punjabi Vegetarian: ₹3,300 - ₹3,900 per plate
• Pure Jain Food (No Onion/Garlic): ₹3,500 - ₹4,200 per plate
• Vegan Menu: ₹3,600 - ₹4,300 per plate

🔴 NON-VEGETARIAN MENUS:

• North Indian Non-Veg: ₹3,500 - ₹4,200 per plate
• Mughlai Cuisine: ₹3,800 - ₹4,500 per plate
• Tandoori Specialties: ₹3,600 - ₹4,300 per plate
• Continental Chicken/Mutton: ₹3,700 - ₹4,400 per plate
• Seafood Selection: ₹4,000 - ₹4,800 per plate

🌍 INTERNATIONAL CUISINES:

• Continental Menu: ₹3,400 - ₹4,100 per plate
• Chinese Cuisine: ₹3,200 - ₹3,900 per plate
• Italian Menu: ₹3,500 - ₹4,200 per plate
• Multi-Cuisine Buffet: ₹3,350 - ₹4,000 per plate

Dietary-Specific Pricing

• Gluten-Free Menu: +₹200 per plate
• Diabetic-Friendly Menu: ₹3,400 per plate
• Organic Food Options: +₹300 per plate
• Live Cooking Stations: ₹2,500 per station
• Kids Special Menu: ₹1,800 per plate (under 12 years)

Seasonal & Time-based Pricing

• Peak Wedding Season (Oct-Mar): +15% surcharge
• Weekend Premium (Fri-Sun): +10% surcharge
• Holiday Surcharges: +20% on major festivals
• Weekday Discounts: 5% off Monday-Thursday events

Package Categories

• 🥉 Standard Package: ₹3,200-3,500 (Basic decor, standard menu)
• 🥈 Premium Package: ₹3,500-4,000 (Enhanced decor, premium menu)
• 🥇 Luxury Package: ₹4,000-4,500 (Designer decor, gourmet menu)

Additional Costs Transparency

• Service Charges: 10% of total bill
• GST: 18% (as per government rates)
• Decoration Charges: ₹25,000 - ₹1,50,000 per theme
• DJ/Entertainment: ₹15,000 - ₹50,000 per event
• Photography Packages: ₹25,000 - ₹75,000
• Valet Parking: ₹200 per vehicle
• Equipment Rental: ₹5,000 - ₹25,000

3. CAPACITY SPECIFICATIONS

Space-wise Capacity

🏛️ UTSAV 1 (Intimate Events)

• Sitting Capacity: 60 guests (dinner style)
• Floating/Cocktail: 120 guests
• Area: 1,100 sq. ft.
• Features: Private space, AC, attached changing room

🏛️ UTSAV 2 + LAWN (Grand Celebrations)

• Sitting Capacity: 350 guests (dinner style)
• Floating/Cocktail: 700 guests
• Combined Capacity: Up to 1,000 guests
• Area: 8,000 sq. ft. (indoor + outdoor)
• Features: Pillar-less hall, landscaped lawn, panoramic windows

🏛️ UTSAV 3 + LAWN (Premium Events)

• Sitting Capacity: 300 guests (dinner style)
• Floating/Cocktail: 600 guests
• Area: 7,000 sq. ft.
• Features: Modern interiors, garden views, separate dining area

🌿 WEST LAWN (Outdoor Functions)

• Floating Capacity: 600 guests
• Area: 5,000 sq. ft.
• Features: Open-air setting, landscaped gardens, pool proximity

Seating Arrangement Options

• Round Tables (8-seater): 44 tables = 350 guests
• Round Tables (10-seater): 35 tables = 350 guests
• Theater Style: 450 guests maximum
• U-shape Configuration: 80 guests
• Cocktail/Standing: 1,000 guests maximum

Combined Space Options

• Total Indoor Space: 317 sq. meters (3,412 sq. ft.)
• Total Outdoor Space: 24,539 sq. ft.
• Maximum Combined Capacity: 1,500 guests
• Flexible Space Division: Yes, interconnected areas

4. COMPREHENSIVE FOOD & CUISINE DETAILS

Signature Restaurant: The Eatery

🍽️ All-Day Dining Restaurant At The Eatery, guests can experience a contemporary ambiance within a cozy, uncomplicated space, complemented by friendly service at an excellent value

👨‍🍳 Cuisine Specialties:

• Continental Cuisine - European classics with modern presentation
• Asian Cuisine - Pan-Asian flavors including Chinese, Thai, Japanese
• North Indian - Traditional recipes with contemporary techniques
• Multi-cuisine Buffets - International selection for diverse palates

Cuisine Categories Available

🇮🇳 NORTH INDIAN CUISINE:

Vegetarian Specialties:

• Appetizers: Paneer Tikka, Aloo Tikki, Dahi Bhalla, Samosas
• Main Course: Dal Makhani, Paneer Butter Masala, Rajma, Kadhi Pakora
• Breads: Naan varieties, Roti, Kulcha, Paratha selection
• Rice: Jeera Rice, Veg Pulao, Kashmiri Pulao, Saffron Rice
• Desserts: Gulab Jamun, Ras Malai, Kheer, Halwa varieties

Non-Vegetarian Specialties:

• Appetizers: Chicken Tikka, Seekh Kebab, Fish Amritsari, Mutton Seekh
• Main Course: Butter Chicken, Mutton Rogan Josh, Fish Curry, Keema
• Tandoori: Tandoori Chicken, Fish Tandoori, Mutton Boti
• Rice: Chicken Biryani, Mutton Pulao, Egg Fried Rice

🌶️ SOUTH INDIAN SPECIALTIES:

• Breakfast: Idli, Dosa varieties, Uttapam, Medu Vada
• Main Course: Sambar, Rasam, Curd Rice, Lemon Rice
• Coconut-based Curries: Kerala Fish Curry, Avial, Kootu
• Chettinad Specials: Spicy chicken, mutton preparations

🌍 INTERNATIONAL CUISINES:

Continental Selection:

• Appetizers: Caesar Salad, Tomato Basil Soup, Bruschetta
• Main Course: Grilled Chicken, Pasta varieties, Risotto, Steaks
• Desserts: Tiramisu, Chocolate Mousse, Fresh Fruit Tarts

Chinese Favorites:

• Appetizers: Spring Rolls, Hot & Sour Soup, Chicken Lollipop
• Main Course: Hakka Noodles, Fried Rice varieties, Sweet & Sour dishes
• Indo-Chinese: Manchurian, Chilli Chicken, Szechuan preparations

Dietary Preference Categories

🟢 PURE VEGETARIAN:

• Jain Food Available: No onion, no garlic preparations
• Separate Cooking Area: Dedicated pure veg kitchen section
• Dedicated Utensils: No cross-contamination with non-veg
• Green Dot Certification: All vegetarian items clearly marked
• Vegan Adaptations: Plant-based milk, dairy-free options

🥛 LACTO-VEGETARIAN:

• Dairy Included: Traditional Indian preparations with milk, ghee
• No Eggs: Strict vegetarian without any egg products
• Separate Prep Area: Isolated from non-vegetarian section

🌱 VEGAN OPTIONS:

• Plant-based Proteins: Tofu, soy, quinoa preparations
• Dairy Alternatives: Coconut milk, almond milk, cashew cream
• Vegan Desserts: Coconut-based sweets, fruit-based desserts

🥚 EGGETARIAN:

• Egg Varieties: Scrambled, omelettes, egg curry, biryani
• Separate Section: Distinct from pure vegetarian area

🍗 NON-VEGETARIAN CATEGORIES:

Poultry Specialties:

• Tandoori Preparations: Traditional clay oven cooking
• Curry Varieties: Rich, aromatic gravies
• Grilled Options: Health-conscious preparations
• Regional Styles: Punjabi, Hyderabadi, Chettinad

Mutton/Lamb:

• Traditional Curries: Slow-cooked authentic preparations
• Kebab Varieties: Seekh, Boti, Reshmi kebabs
• Biryani Specialties: Aromatic rice preparations

Cooking Styles & Presentation

🔥 COOKING METHODS:

• Tandoor Cooking: Traditional clay oven for authentic flavors
• Live Grilling Stations: Interactive cooking experience
• Steam Cooking: Health-conscious preparation methods
• Slow Cooking: Traditional dum-style preparations
• Modern Techniques: Contemporary presentation styles

🍽️ SERVICE STYLES:

• Buffet Service: International buffet setup with live counters
• Plated Service: Elegant sit-down dining presentation
• Family Style: Large platters for sharing
• Live Cooking Stations: Interactive chef-prepared dishes

👨‍🍳 LIVE COOKING STATIONS:

• Dosa/Uttapam Counter: South Indian breakfast specials
• Pasta Station: Fresh Italian preparations
• Tandoori Bread Counter: Fresh naans and rotis
• Chat Corner: Street food favorites
• Dessert Station: Fresh sweets and ice cream

Chef Specialties & Signature Dishes

🏆 CHEF'S RECOMMENDATIONS:

• Paneer Maki: Three varieties of pepper-infused paneer (mentioned in guest reviews)
• Signature Biryanis: Aromatic rice preparations with premium ingredients
• Tandoori Platters: Mixed grill combinations
• Fusion Appetizers: Indo-Continental combinations
• Seasonal Specialties: Fresh, seasonal ingredient-based dishes

Food Quality & Safety Standards

📜 CERTIFICATIONS:

• FSSAI License: Food Safety and Standards Authority compliance
• HACCP Certified: Hazard Analysis Critical Control Points
• Marriott Standards: International food safety protocols
• Regular Inspections: Government health department approvals

🥬 INGREDIENT SOURCING:

• Daily Fresh Procurement: Morning market purchases
• Quality Suppliers: Verified vendor partnerships
• Seasonal Menus: Fresh, local ingredient usage
• International Standards: Imported ingredients for global cuisines

Beverage & Drinks Menu

🥤 NON-ALCOHOLIC BEVERAGES:

• Fresh Juices: Orange, apple, watermelon, pineapple
• Traditional Drinks: Lassi, chaas, jaljeera, aam panna
• Hot Beverages: Masala chai, filter coffee, green tea varieties
• Soft Drinks: Coca-Cola, Pepsi, Sprite, local brands
• Mocktails: Virgin mojitos, fruit punches, signature mixes

🍺 ALCOHOLIC BEVERAGES (Licensed):

• Beer Selection: Kingfisher, Carlsberg, Heineken, local brews
• Wine Collection: Red, white, sparkling, international brands
• Premium Spirits: Whiskey, vodka, rum, gin selections
• Cocktails: Professional mixologist-prepared drinks

🍹 SPECIALTY DRINKS:

• Welcome Drinks: Customized for each event
• Signature Cocktails: Venue-exclusive recipes
• Regional Beverages: Local specialties and traditional drinks

Menu Customization Options

📋 CUSTOMIZATION LEVELS:

• Complete Menu Design: From scratch planning with chef consultation
• Package Modifications: Additions/substitutions to existing menus
• Special Dietary Menus: Allergen-free, medical diet accommodations
• Cultural Specific: Regional, religious, traditional requirements
• Seasonal Adaptations: Fresh, seasonal ingredient focus

🎭 SPECIAL OCCASION MENUS:

• Wedding Menus: Traditional multi-course celebrations
• Corporate Menus: Business-appropriate selections
• Festival Menus: Religious and cultural celebration foods
• Kids Parties: Child-friendly, fun food presentations

5. FEATURES & AMENITIES

Infrastructure Features

• 🌡️ Central Air Conditioning: Complete climate control across all venues
• ⚡ 100% Power Backup: Uninterrupted electricity during events
• 🚗 Valet Parking: 100+ vehicle capacity with professional service
• 🛗 Elevator Access: Passenger and service elevators available
• 🚻 Premium Washrooms: Marble-finished, accessible facilities
• 👗 Bridal Changing Rooms: Attached to each banquet hall
• 🍳 Professional Kitchen: 24-hour operational capability
• 🏊‍♀️ Swimming Pool: Adjacent to outdoor venue areas

Audio-Visual Equipment

• 🔊 Professional Sound System: Bose/JBL equipment in all halls
• 🎤 Microphone Options: Wireless, lapel, handheld available
• 💡 LED Lighting: Ambient, stage, and decorative options
• 📽️ Projection Equipment: HD projectors with large screens
• 🎭 Stage Setup: Portable stages for performances
• 📺 LED Walls: Available for large events
• 📶 High-Speed WiFi: Complimentary throughout the property

Decor & Ambiance

• 💎 Elegant Chandeliers: Crystal lighting fixtures in main halls
• 🏛️ Modern Architecture: Contemporary design with traditional touches
• 🌸 Landscaped Gardens: Well-maintained outdoor spaces
• 🪟 Panoramic Windows: Natural light and garden views
• 🎨 Flexible Decor Options: Customizable themes and setups
• 🎈 Color Coordination: Venue lighting matches event themes

6. PRICING & BUDGET CATEGORIZATION

Budget Tier Classification

🏆 PREMIUM CATEGORY (₹3,000-4,500 per plate)

What's Included in Base Price:

• Professional service staff
• Basic table setup with linen
• Standard lighting and sound
• Complimentary changing rooms
• Basic floral centerpieces
• Dedicated event coordinator

Additional Premium Services:

• Customized decor themes
• Professional photography coordination
• Live cooking stations
• Premium liquor service (if licensed)
• Valet parking management
• Guest accommodation assistance

Value Proposition

• Marriott Brand Assurance: International hospitality standards
• Airport Proximity: Convenient for destination events
• Flexible Spaces: Indoor-outdoor combination options
• Professional Kitchen: Multi-cuisine expertise
• Experienced Staff: Trained event management team

7. UNIQUE SELLING PROPOSITION (USP)

Distinctive Features

🌟 International Brand Excellence: Part of Marriott's Four Points chain ensuring global hospitality standards

✈️ Strategic Airport Location: Only 6 km from IGI Airport, perfect for destination weddings and corporate events

🌿 Landscaped Garden Setting: Surrounded by lush greenery with well-maintained swimming pool

🏛️ Versatile Event Spaces: 3 banquet halls plus lawn with total capacity of 75, 600 and 1200 people

🍽️ Multi-Cuisine Excellence: International chefs specializing in diverse culinary traditions

Competitive Advantages

• Marriott Bonvoy Benefits: Loyalty program advantages for guests
• Professional Event Management: Dedicated wedding coordinators
• Flexible Booking Policies: Accommodating change requests
• Quality Assurance: Consistent Marriott brand standards
• Technology Integration: Modern AV equipment and WiFi

8. CUSTOMER REVIEWS SHOWCASE

Recent Review Highlights

⭐⭐⭐⭐⭐ Naman Chauhan - Wedding (Dec 2024) "We had our cousin's wedding at Four Points by Sheraton, and it was amazing! The setup looked really fancy. The staff was awesome, they did more than we expected. Everything, from the nice rooms to the yummy food, made the wedding feel like a dream."

⭐⭐⭐⭐⭐ Apaar Khurana - Wedding (Nov 2024)
"Choosing Four Points by Sheraton for my Brother's wedding was the best decision ever! The banquet halls were simply enchanting. The staff made that special day even more magical with their attention to details and warm hospitality."

⭐⭐⭐⭐ Family Guest - Birthday Party "Around 100 People gathered for the event. This place has one beautiful hall with seating capacity upto 1000 & moving crowd can manage upto 1100. Valet parking facility available. Nice place with good service and covid precautions."

Review Statistics

• 🌟 5-Star Reviews: 68% (1,420 reviews)
• ⭐ 4-Star Reviews: 22% (459 reviews)
• ⭐ 3-Star Reviews: 7% (146 reviews)
• ⭐ 2-Star Reviews: 2% (42 reviews)
• ⭐ 1-Star Reviews: 1% (21 reviews)
• 📈 Average Rating Trend: Consistently improving (4.1→4.2)

Platform-wise Ratings

• Google Reviews: 4.1/5 (2,086+ reviews)
• WedMeGood: 4.2/5 with 95% recommendation
• TripAdvisor Restaurant: 4.0/5 (26 reviews)
• MakeMyTrip: 4.1/5 (verified stays)

Common Praise Points

1. Exceptional Food Quality: Consistently mentioned across reviews
2. Professional Staff Service: Courteous and well-trained team
3. Beautiful Venue Setup: Elegant decor and ambiance
4. Convenient Location: Easy airport access appreciated
5. Spacious Facilities: Ample parking and event spaces

9. EVENT TYPES SUPPORTED

Wedding Celebrations

💒 HINDU WEDDINGS:

• Traditional Vegetarian Feasts: Complete North Indian wedding menu
• Multi-day Planning: Sangeet, Mehndi, Wedding, Reception
• Sacred Food Arrangements: Prasad preparation and serving
• Regional Specialties: Punjabi, Gujarati, Rajasthani cuisine options
• Traditional Service: Banana leaf, thali-style presentations

🙏 SIKH WEDDINGS:

• Langar-style Service: Community dining arrangements
• Pure Vegetarian: Strict vegetarian preparations
• Gurdwara Coordination: Religious ceremony catering
• Punjabi Specialties: Authentic regional cuisine

✝️ CHRISTIAN WEDDINGS:

• Multi-cuisine Buffets: International and Indian options
• Cake Coordination: Wedding cake cutting arrangements
• Wine Service: Licensed alcohol service (where applicable)
• Continental Menus: Western cuisine specialties

☪️ MUSLIM WEDDINGS:

• Halal Certification: Religiously compliant food preparation
• Mughlai Specialties: Traditional Muslim cuisine
• Biryani Stations: Live cooking counters
• Nikah Arrangements: Ceremony-specific catering

Pre-Wedding Functions

🎵 SANGEET CELEBRATIONS:

• Cocktail-style Appetizers: Light, dance-friendly food
• Live Food Counters: Interactive dining experience
• Traditional Snacks: Indian street food corners
• Mocktail Stations: Non-alcoholic specialty drinks

🎨 MEHNDI CEREMONIES:

• Colorful Presentations: Theme-matching food displays
• Traditional Sweets: Regional dessert specialties
• Light Vegetarian: Easy-to-eat options
• Refreshing Beverages: Lassi, chaas, fresh juices

🎪 COCKTAIL PARTIES:

• International Appetizers: Global cuisine selection
• Premium Bar Service: Licensed alcohol service
• Canapés & Finger Foods: Elegant presentations
• Fusion Menus: Indo-Western combinations

Corporate Events

💼 BUSINESS MEETINGS:

• Continental Breakfast: Professional morning service
• Working Lunches: Light, business-appropriate meals
• Coffee Service: Throughout-the-day beverage support
• Executive Presentations: Formal dining arrangements

📊 CONFERENCES & SEMINARS:

• Multi-break Planning: Scheduled refreshment services
• International Buffets: Diverse attendee accommodation
• Networking Receptions: Interactive food stations
• Continuous Service: Seamless meal transitions

🚀 PRODUCT LAUNCHES:

• Elegant Canapés: Sophisticated appetizer selection
• VIP Service: Premium guest treatment
• Themed Presentations: Brand-aligned food displays
• Media-friendly: Photo-ready food presentations

Social Celebrations

🎂 BIRTHDAY PARTIES:

• Adult Celebrations: Sophisticated menu options
• Kids' Parties: Child-friendly, fun food presentations
• Theme Coordination: Food matching party themes
• Cake Arrangements: Birthday cake coordination

💕 ANNIVERSARY CELEBRATIONS:

• Romantic Setups: Intimate dining arrangements
• Memory Recreations: Original wedding menu themes
• Wine Pairings: Sophisticated beverage service
• Elegant Presentations: Fine-dining style service

10. COMPREHENSIVE FAQ SECTION

Booking & Payment FAQs

Q: What is the advance booking requirement? A: Advance payment: 50% and the rest amount to be paid before the event. Booking recommended 3-6 months in advance for peak wedding season.

Q: What payment methods are accepted? A: Cash, bank transfer, credit cards, and online payments through Marriott's secure payment gateway.

Q: What is the cancellation policy? A: Cancellations made 30+ days prior: 75% refund; 15-29 days: 50% refund; Less than 15 days: 25% refund.

Q: Can we modify our booking details? A: Yes, modifications accepted up to 7 days before event (subject to availability and additional charges).

Event Planning FAQs

Q: Do you provide event planning services? A: Yes, dedicated wedding coordinators and event managers assist with complete planning from venue setup to catering coordination.

Q: Can we bring external decorators? A: External decorators allowed with prior approval. Venue has empanelled decor partners for hassle-free service.

Q: What are the music and entertainment policies? A: Live music, DJ, and band performances allowed until 11 PM. Sound restrictions apply as per local regulations.

Q: Are there photography/videography restrictions? A: No restrictions on photography. Professional photographers have complete access to all venue areas.

Facilities & Services FAQs

Q: Is parking available for guests? A: Spacious car parking which can park upto 100 vehicles with complimentary valet service.

Q: Are guest rooms available for accommodation? A: 70 rooms are also available with special rates for event guests.

Q: Is the venue accessible for disabled guests? A: Yes, wheelchair-accessible entrances, elevators, and specially designed washrooms available.

Q: What are the venue operating hours? A: Events can run from 10 AM to 11 PM. Extensions possible with additional charges and local authority permissions.

Food & Catering FAQs

Q: What cuisines do you specialize in? A: Continental and Asian cuisine at The Eatery, plus complete North Indian, South Indian, and international options for events.

Q: Can you prepare pure vegetarian food? A: Yes, separate pure vegetarian cooking areas with dedicated utensils. Jain food (no onion/garlic) also available.

Q: Do you offer menu tasting sessions? A: Complimentary tasting for bookings above 100 guests. Advanced booking required with 48-hour notice.

Q: Can you customize menus for dietary restrictions? A: Complete customization available for allergies, vegan, gluten-free, diabetic, and other dietary requirements.

Q: What's included in the per-plate pricing? A: Welcome drink, appetizers, main course (4-5 items), bread/rice, dessert, and basic beverages. Service charges additional.

Q: Are live cooking stations available? A: Yes, dosa counter, pasta station, tandoor bread counter, chat corner, and dessert stations available at additional cost.

Q: Do you serve alcoholic beverages? A: Licensed bar service available with premium liquor selection. BYOB policy also accommodated with service charges.

Q: Can we bring outside food or birthday cakes? A: Outside food / catering is not allowed, inhouse catering facility is available. Outside birthday cakes allowed with cake cutting charges.

Q: What food safety measures do you follow? A: FSSAI certified kitchen, HACCP protocols, daily fresh ingredient procurement, and Marriott international food safety standards.

Q: Can you arrange for specific regional cuisines? A: Yes, specialized chefs for Gujarati, Rajasthani, Bengali, South Indian, and other regional cuisines available with advance notice.

11. ADDITIONAL MODERN FEATURES

Technology Integration

• 📱 Marriott Bonvoy App: Exclusive booking rates and member benefits
• 🌐 High-Speed WiFi: Complimentary throughout property
• 💳 Cashless Payments: Digital payment acceptance
• 📹 Live Streaming Setup: Professional AV support for virtual attendees
• 📱 WhatsApp Booking: +91 9999585579 for quick communication

Sustainability Features

• ♻️ Waste Management: Segregated waste disposal system
• 💡 Energy Conservation: LED lighting and efficient HVAC systems
• 🌱 Eco-friendly Practices: Minimal plastic usage, recyclable materials
• 🚿 Water Conservation: Rainwater harvesting and efficient usage

Health & Safety Measures

• 🦠 COVID-19 Protocols: Enhanced sanitization, social distancing guidelines
• 🚨 Fire Safety: Certified fire safety systems and emergency exits
• 👥 Security: 24/7 security personnel and CCTV surveillance
• 🏥 Medical Support: First aid facilities and nearby hospital tie-ups
• 📋 Insurance: Comprehensive event insurance coverage available

12. BOOKING PROCESS GUIDE

Step-by-Step Booking Process

1. 📞 Initial Inquiry

• Contact: +91 99995-85579 (WhatsApp available)
• Email: delfn.events@fourpoints.com
• Response time: Within 2-4 hours

2. 🏛️ Venue Tour & Consultation

• Schedule property visit with event coordinator
• Menu tasting arrangement (for 100+ guests)
• Space planning and layout discussion

3. 💰 Quotation & Proposal

• Detailed pricing within 24-48 hours
• Customized package options
• Terms and conditions explanation

4. 📝 Contract Signing

• Agreement finalization
• 50% advance payment
• Event date confirmation

5. 📅 Planning Meetings

• Regular coordination calls
• Menu finalization
• Decor and setup planning

6. ✅ Final Confirmation

• Final guest count confirmation (7 days prior)
• Payment completion
• Event day timeline finalization

7. 🎉 Event Day Coordination

• Dedicated event manager on-site
• Real-time coordination
• Guest services management

8. 📋 Post-Event Follow-up

• Feedback collection
• Final billing reconciliation
• Future booking assistance

📞 IMMEDIATE BOOKING CONTACT

🚨 For Urgent Bookings & Inquiries

📱 WhatsApp: +91 99995-85579
☎️ Direct Call: +91 11-4574-0000
📧 Email: delfn.events@fourpoints.com

⏰ Response Guarantee: Within 2 hours during business hours
🕐 Business Hours: 9 AM - 9 PM (7 days a week)
🌙 Emergency Contact: 24/7 front desk support

🎯 SPECIAL OFFERS & PACKAGES

💍 Wedding Season Specials

• Early Bird Discount: 10% off for bookings made 6+ months in advance
• Weekday Wedding: 15% discount for Monday-Thursday events
• Referral Benefits: 5% discount for referred bookings

🏢 Corporate Package Benefits

• Annual Contracts: Volume discounts for regular corporate clients
• Last-minute Bookings: Special rates for urgent corporate requirements
• Loyalty Rewards: Marriott Bonvoy points for event organizers

🎉 Seasonal Promotions

• Summer Specials: April-September discounted rates
• Festival Packages: Customized menus for Diwali, Holi, Christmas
• Anniversary Offers: Special rates for venue anniversary month

📋 Important Disclaimer & Terms

Information Accuracy: All venue details, pricing, contact information, and specifications listed above are provided by the venue operators or sourced from public domains and are subject to change without prior notice. While we strive to maintain accurate and up-to-date information, we recommend contacting the venue directly to confirm current rates, availability, and services before making any booking decisions.

Pricing & Availability: Listed prices are indicative and may vary based on dates, guest count, menu selection, seasonal demands, and additional services. Final pricing will be confirmed by the venue during direct negotiations. Availability is not guaranteed and must be verified with the venue directly.

Booking Terms: This listing is for informational purposes only and does not constitute a booking confirmation. All bookings must be made directly with the venue through their official contact channels. Booking terms, cancellation policies, and payment schedules are determined solely by the individual venue.

Third-Party Services: References to external vendors, photographers, decorators, or service providers are for convenience only. We do not endorse, guarantee, or assume responsibility for the quality of services provided by third-party vendors. Customers should independently verify and contract with service providers.

Liability Limitation: We act as an information platform only and are not responsible for any disputes, damages, losses, or issues arising from events booked at listed venues. All contractual obligations and liabilities rest solely with the venue and the customer.

Contact Verification: While we verify basic contact information, customers are advised to confirm venue legitimacy, licenses, and certifications independently before making any payments or commitments.

Content Usage: Photos, descriptions, and content may be provided by venues or sourced from public domains. We respect intellectual property rights and will promptly address any copyright concerns upon notification.

Platform Terms: Use of this information implies acceptance of our website terms and conditions. We reserve the right to modify listings, remove content, or update terms without prior notice.

Customer Responsibility: Customers are advised to visit venues personally, review contracts carefully, understand all terms and conditions, and make informed decisions based on their own due diligence.

Dispute Resolution: For any disputes or concerns related to venue bookings, customers should first contact the venue directly. For website-related issues, contact our support team at support@banquethalls.in

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📞 Support Contact: Email: support@banquethalls.in