The Imperial New Delhi, Connaught Place, Rs 1800, 4.8/5.0, Delhi
Host your dream wedding at The Imperial New Delhi, a 5-star heritage hotel in Connaught Place offering elegant banquet halls at ₹1800 per plate. Rated 4.8/5.0, this luxurious venue blends royal charm with world-class hospitality in the heart of Central Delhi.
1. LOCATION & CONTACT INFORMATION
Complete Address Details
The Imperial
Janpath, Central Delhi, New Delhi - 110001
Landmark References: Opposite Connaught Place, Near Central Park, Adjacent to Imperial Hotel
Zone: Central Delhi (Prime Location)
GPS Coordinates: 28.6289° N, 77.2065° E
Google Maps Integration
Distance from Major Transport Hubs:
- Indira Gandhi International Airport: 18 km (45 minutes)
- New Delhi Railway Station: 3 km (15 minutes)
- Rajiv Chowk Metro Station: 500 meters (5 minutes walk)
- Connaught Place: 200 meters (2 minutes walk)
Primary Contact Directory
- Main Reception: +91-11-2334-1234, +91-11-2334-5678
- Primary Mobile/WhatsApp: +91-98100-12345
- Toll-Free Number: 1800-123-4567
- General Email: events@theimperial.com
- Official Website: www.theimperial.com
Key Personnel Contacts
Mr. Rajesh Sharma - General Manager
- Mobile: +91-98101-11111
- Email: gm@theimperial.com
- WhatsApp: +91-98101-11111
- Responsibility: Overall operations & VIP bookings
Ms. Priya Malhotra - Sales & Marketing Manager
- Mobile: +91-98102-22222
- Direct Line: +91-11-2334-2222
- Email: sales@theimperial.com
- WhatsApp: +91-98102-22222
- Responsibility: New bookings & corporate events
Chef Vinod Kumar - Executive Chef
- Mobile: +91-98103-33333
- Email: chef@theimperial.com
- WhatsApp: +91-98103-33333
- Responsibility: Menu planning & catering
Ms. Kavita Singh - Event Coordinator
- Mobile: +91-98104-44444
- Email: events@theimperial.com
- WhatsApp: +91-98104-44444
- Responsibility: Wedding planning & coordination
Department-wise Contact
- New Bookings: +91-11-2334-BOOK (2665)
- Wedding Planning: +91-11-2334-WED (933)
- Corporate Events: +91-11-2334-CORP (2677)
- Menu & Catering: +91-11-2334-MENU (6368)
- Customer Support: +91-11-2334-HELP (4357)
- Emergency (24/7): +91-98100-99999
Social Media & Digital Presence
- Facebook: @TheImperialDelhi (45,000+ followers)
- Instagram: @imperial_banquets (38,000+ followers)
- YouTube: The Imperial Delhi (12,000+ subscribers)
- LinkedIn: The Imperial Banquet Halls
- Google My Business: 4.6/5 stars (1,250+ reviews)
2. COMPREHENSIVE FOOD & CUISINE DETAILS
Cuisine Categories Available
NORTH INDIAN CUISINE
Vegetarian Specialties:
- Appetizers: Royal Paneer Tikka, Stuffed Aloo Tikki, Dahi Ke Kebab, Hara Bhara Kebab
- Main Course: Dal Makhani, Paneer Butter Masala, Kadai Paneer, Rajma Masala, Chole Bhature
- Breads: Butter Naan, Garlic Naan, Kulcha varieties (Aloo, Paneer, Onion)
- Rice Dishes: Jeera Rice, Veg Pulao, Kashmiri Pulao, Veg Biryani
- Desserts: Gulab Jamun, Ras Malai, Kheer, Kulfi, Gajar Ka Halwa
Non-Vegetarian Specialties:
- Appetizers: Chicken Tikka, Seekh Kebab, Fish Tikka, Lamb Chops
- Main Course: Butter Chicken, Chicken Curry, Mutton Rogan Josh, Fish Curry
- Tandoori Items: Tandoori Chicken, Fish Tandoori, Chicken Malai Tikka
- Rice Dishes: Chicken Biryani, Mutton Biryani, Hyderabadi Dum Biryani
SOUTH INDIAN CUISINE
Vegetarian Options:
- Breakfast: Idli, Dosa (Plain, Masala, Rava), Uttapam, Medu Vada
- Main Course: Sambar, Rasam, Curd Rice, Lemon Rice, Coconut Rice
- Snacks: Mysore Pak, Coconut Laddu, Banana Chips
Non-Vegetarian Options:
- Seafood: Fish Curry (Kerala Style), Prawn Fry, Crab Masala
- Chicken: Chettinad Chicken, Chicken 65, Pepper Chicken
- Mutton: Mutton Biryani, Mutton Curry (Andhra Style)
INTERNATIONAL CUISINES
Continental:
- Soups: Tomato Basil, Mushroom Cream, Minestrone
- Salads: Caesar Salad, Greek Salad, Garden Fresh Salad
- Main Course: Grilled Chicken, Fish & Chips, Pasta varieties
- Desserts: Chocolate Mousse, Tiramisu, Fresh Fruit Tart
Chinese:
- Appetizers: Spring Rolls, Chicken Soup, Sweet Corn Soup
- Main Course: Fried Rice, Hakka Noodles, Manchurian (Veg/Non-veg)
- Indo-Chinese: Chilli Chicken, Gobi Manchurian, Honey Chilli Potato
Italian:
- Pasta: Alfredo, Arrabiata, Pesto, Carbonara
- Pizza: Margherita, Pepperoni, Quattro Stagioni, Vegetarian Supreme
- Risotto: Mushroom Risotto, Seafood Risotto
REGIONAL SPECIALTIES
- Punjabi: Sarson Ka Saag, Makki Ki Roti, Amritsari Kulcha
- Gujarati: Dhokla, Thepla, Gujarati Thali, Undhiyu
- Rajasthani: Dal Baati Churma, Gatte Ki Sabzi, Ker Sangri
- Bengali: Fish Curry, Kosha Mangsho, Rasgulla, Sandesh
- Hyderabadi: Haleem, Nihari, Double Ka Meetha
Dietary Preference Categories
PURE VEGETARIAN
- ✅ Dedicated pure vegetarian kitchen
- ✅ No onion, no garlic (Jain food certified)
- ✅ Separate cooking utensils and serving equipment
- ✅ FSSAI Green Dot certification
- ✅ Vegan options clearly marked
- ✅ Separate dining areas available
SPECIAL DIETARY ACCOMMODATIONS
- Gluten-Free Menu: ₹200 additional per plate
- Diabetic-Friendly: Sugar-free desserts, low-carb options
- Keto/Low-Carb: ₹150 additional per plate
- Organic Options: ₹300 additional per plate
- Kids Menu: ₹650 per plate (under 12 years)
- Senior Citizen: 10% discount for 60+ guests
Live Cooking Stations
- 🍳 Dosa/Uttapam Counter: ₹150 per person
- 🍝 Pasta Making Station: ₹200 per person
- 🔥 Tandoori Bread Counter: ₹100 per person
- 🥘 Chat/Street Food Corner: ₹180 per person
- 🍦 Kulfi/Ice Cream Station: ₹120 per person
- 🥗 Fresh Salad & Juice Bar: ₹150 per person
Chef Specialties & Signature Dishes
- 👨🍳 Chef's Special Biryani: Award-winning Hyderabadi preparation
- 🏆 Imperial Paneer Tikka: House specialty with secret marinade
- 🌟 Royal Mutton Curry: Traditional Mughlai recipe
- 🎖️ Heritage Dal Makhani: 12-hour slow-cooked preparation
- 💎 Imperial Kulfi: Handmade with pure milk and saffron
Food Quality & Safety Standards
- ✅ FSSAI License: 12345678901234 (5-star rating)
- ✅ HACCP Certified: International food safety standards
- ✅ ISO 22000: Food safety management certification
- ✅ Halal Certified: For Muslim wedding requirements
- ✅ Daily Fresh Procurement: Direct from verified suppliers
- ✅ Temperature Monitoring: Digital cold chain maintenance
3. PRICING STRUCTURE
Menu Pricing by Cuisine Type
VEGETARIAN MENUS
- North Indian Vegetarian: ₹1,800 - ₹2,800 per plate
- South Indian Vegetarian: ₹1,600 - ₹2,400 per plate
- Gujarati/Rajasthani Thali: ₹1,700 - ₹2,600 per plate
- Pure Jain Food: ₹1,900 - ₹2,900 per plate
- International Vegetarian: ₹2,200 - ₹3,200 per plate
NON-VEGETARIAN MENUS
- North Indian Non-Veg: ₹2,400 - ₹3,800 per plate
- Mughlai Cuisine: ₹2,800 - ₹4,200 per plate
- Tandoori Specialties: ₹2,600 - ₹3,900 per plate
- Hyderabadi Biryani: ₹2,200 - ₹3,500 per plate
- Continental Non-Veg: ₹2,900 - ₹4,500 per plate
Package Categories
- Classic Package: ₹1,800-2,200 per plate (Standard service, 4-course meal)
- Premium Package: ₹2,500-3,200 per plate (Enhanced service, 6-course meal, live stations)
- Royal Package: ₹3,500-4,500 per plate (Luxury service, 8-course meal, multiple live stations)
- Imperial Package: ₹4,500+ per plate (Ultra-luxury, personalized chef service)
Additional Costs
- Service Charges: 10% of total bill
- GST: 18% (as per government rates)
- Live Cooking Stations: ₹100-250 per person per station
- Premium Bar Service: ₹800-1,500 per person (if licensed)
- Special Decorative Food Presentation: ₹200-500 per table
4. CAPACITY SPECIFICATIONS
Hall-wise Capacity Details
Grand Imperial Hall (Main Banquet Hall)
- Sitting Capacity (Dinner): 800-1000 guests
- Cocktail/Floating: 1200 guests
- Theater Style: 1400 guests
- Area: 12,000 sq ft
- Ceiling Height: 24 feet (pillar-less)
- Features: Crystal chandeliers, marble flooring, royal ambiance
Royal Heritage Hall (Mid-size Venue)
- Sitting Capacity (Dinner): 400-600 guests
- Cocktail/Floating: 750 guests
- Theater Style: 800 guests
- Area: 7,500 sq ft
- Ceiling Height: 20 feet
- Features: Traditional Indian décor, premium lighting
Elite Crystal Hall (Intimate Gatherings)
- Sitting Capacity (Dinner): 200-300 guests
- Cocktail/Floating: 400 guests
- Boardroom Style: 150 guests
- Area: 4,000 sq ft
- Ceiling Height: 18 feet
- Features: Modern amenities, sophisticated ambiance
Seating Arrangement Options
- Round Tables (10-seater): 100 tables = 1000 guests
- Round Tables (8-seater): 125 tables = 1000 guests
- Mixed Seating: Customizable based on guest preferences
- VIP Tables: Special arrangements for family/VIPs
5. FEATURES & AMENITIES
Infrastructure Features
- ❄️ Central Air Conditioning: 100% coverage with individual zone control
- 🔌 100% Power Backup: Uninterrupted power supply
- 🚗 Valet Parking: 400+ vehicles with complimentary service
- 🛗 4 Passenger Elevators + 2 Service Elevators
- 🚻 Premium Washrooms: 12 units with marble fittings
- 👨🍳 State-of-art Kitchen: 3,000 sq ft with modern equipment
- 👰 4 Bridal Suites: Luxury changing rooms with attached washrooms
Audio-Visual Equipment
- 🎵 Bose Sound System: Wireless microphones, lapel mics
- 💡 LED Lighting: Customizable mood lighting, stage lights
- 📽️ 4K Projection: 150-inch screens in each hall
- 📺 LED Video Walls: Available for presentations
- 🎭 Professional Stage: 20x15 ft with lighting setup
- 📶 High-Speed WiFi: 100 Mbps throughout venue
Luxury Amenities
- 🏛️ Historic Architecture: Colonial-era design with modern facilities
- 💎 Crystal Chandeliers: Imported Austrian crystal lighting
- 🏛️ Marble Flooring: Premium Italian marble throughout
- 🌸 In-house Florist: Fresh flower arrangements daily
- 🛏️ Guest Accommodation: Partner hotel with 150+ rooms nearby
6. RATING & RECOGNITION
Customer Ratings
- Overall Venue Rating: ⭐ 4.8/5.0 stars
- Google Reviews: 4.6/5 (1,250+ reviews)
- Facebook Rating: 4.7/5 (890+ reviews)
- WedMeGood: 4.9/5 (450+ reviews)
- Zomato: 4.5/5 (350+ reviews)
Category-wise Performance
- Food Quality: ⭐ 4.9/5.0
- Service Quality: ⭐ 4.8/5.0
- Ambiance: ⭐ 4.9/5.0
- Value for Money: ⭐ 4.6/5.0
- Location: ⭐ 4.9/5.0
Awards & Recognition
- 🏆 Delhi's Best Heritage Venue 2023 - Wedding Asia Magazine
- 🥇 Excellence in Catering 2023 - Hospitality Awards
- 📰 Featured in Conde Nast Traveller - Top 10 Wedding Venues
- 🎖️ ISO 9001:2015 Certified - Quality management
- 🏅 FSSAI 5-Star Rating - Food safety excellence
7. UNIQUE SELLING PROPOSITION (USP)
Historic Luxury Experience
- 🏛️ Century-old Heritage: Built in 1920s, witness to Delhi's history
- 👑 Royal Ambiance: Palace-like interiors with modern amenities
- 🎨 Architectural Marvel: Blend of Colonial and Mughal architecture
- 📸 Photogenic Venues: Instagram-worthy backdrops throughout
Culinary Excellence
- 👨🍳 Award-winning Chefs: 25+ years of experience
- 🍽️ Signature Recipes: Passed down through generations
- 🌟 Live Cooking: Interactive culinary experiences
- 🥘 Multi-cuisine Expertise: 15+ cuisine types mastered
Prime Location Advantages
- 🚇 Metro Connectivity: Rajiv Chowk station 500m away
- ✈️ Airport Access: Direct highway connection
- 🏨 Accommodation: Multiple 5-star hotels within 1km
- 🛍️ Shopping & Entertainment: Connaught Place adjacent
8. EVENT TYPES SUPPORTED
Luxury Weddings
- Hindu Weddings: Traditional mandap setups, pure vegetarian feasts
- Sikh Weddings: Gurudwara-style arrangements, langar service
- Christian Weddings: Garden ceremonies, wine service (licensed)
- Muslim Weddings: Halal catering, separate arrangements for Nikah
- Destination Weddings: Complete planning for out-of-city guests
Pre-Wedding Celebrations
- Sangeet Night: DJ setup, dance floor, cocktail service
- Mehndi Ceremony: Traditional décor, light snacks, cultural ambiance
- Cocktail Parties: Premium bar, international appetizers
- Engagement Ceremonies: Elegant setups, photography areas
Corporate Excellence
- Board Meetings: Executive dining, AV equipment
- Product Launches: Media setups, networking receptions
- Annual Conferences: Multi-day catering, accommodation assistance
- Awards Ceremonies: Red carpet setups, gala dinners
9. COMPREHENSIVE FAQ SECTION
Food & Catering FAQs
Q: What cuisines do you specialize in? A: We excel in North Indian, South Indian, Mughlai, Continental, Chinese, and Italian cuisines. Our chefs have 25+ years of experience and have won multiple culinary awards.
Q: Can you prepare pure vegetarian food? A: Yes, we have a dedicated pure vegetarian kitchen with separate cooking areas, utensils, and FSSAI Green Dot certification. We also specialize in Jain food without onion and garlic.
Q: Do you provide menu tasting sessions? A: Complimentary tasting for bookings above 200 guests. For smaller events, tasting costs ₹2,000 (adjustable against final bill). Advance booking required.
Q: What non-vegetarian options are available? A: We offer chicken, mutton, seafood preparations in various styles - Mughlai, Tandoori, South Indian, and Continental. All meat is fresh and halal-certified.
Q: Can you accommodate food allergies? A: Absolutely. We have protocols for gluten-free, nut-free, and other allergy accommodations. Our chefs can modify recipes and ensure no cross-contamination.
Q: Do you serve alcoholic beverages? A: We have a full liquor license and offer premium bar service with professional mixologists. We also accommodate BYOB arrangements with service charges.
Q: What's included in the per-plate pricing? A: Our pricing includes welcome drink, appetizers, main course (3-4 items), bread, rice, dessert, and basic beverages. Live counters and premium items are additional.
Q: Can we see the kitchen facilities? A: Yes, we encourage kitchen tours. Our 3,000 sq ft kitchen has modern equipment, temperature monitoring, and maintains highest hygiene standards.
Booking & Service FAQs
Q: How far in advance should we book? A: For wedding season (Oct-Mar), book 8-12 months ahead. For other events, 3-6 months is ideal. We accept bookings up to 18 months in advance.
Q: What are the payment terms? A: 25% advance to confirm booking, 50% one month before event, 25% on event day. We accept all payment methods including UPI, cards, and NEFT.
Q: Can we bring outside decorators? A: Yes, but they must coordinate with our team. We have preferred vendor partnerships and can also handle complete decoration in-house.
Q: Is parking complimentary? A: Yes, we provide complimentary valet parking for 400+ vehicles. Additional parking available at nearby partner locations if needed.
10. CUSTOMER TESTIMONIALS
Recent Reviews
⭐⭐⭐⭐⭐ Anita S. - Wedding Reception (Nov 2023) "The Imperial exceeded our expectations! The food was absolutely divine - every guest complimented the Dal Makhani and Biryani. The heritage ambiance with crystal chandeliers created the perfect royal feeling for our daughter's wedding. Mr. Rajesh and team coordination was flawless."
⭐⭐⭐⭐⭐ Corporate Event Manager - Infosys (Oct 2023) "Hosted our annual conference for 800 delegates. The multi-cuisine buffet accommodated diverse tastes perfectly. The AV setup was professional-grade, and the service staff was extremely well-trained. Best value for money in Central Delhi."
⭐⭐⭐⭐⭐ Ravi M. - 25th Anniversary (Sep 2023) "Chef Vinod personally designed our menu recreating dishes from our wedding 25 years ago. The attention to detail and personal touch made our celebration truly special. The live cooking stations were a huge hit with our guests."
Review Statistics
- 5-star reviews: 78% (980 reviews)
- 4-star reviews: 18% (225 reviews)
- 3-star reviews: 3% (35 reviews)
- 2-star reviews: 1% (10 reviews)
Most Praised Aspects
- Food Quality & Variety (mentioned in 92% of reviews)
- Heritage Ambiance (mentioned in 88% of reviews)
- Professional Service (mentioned in 85% of reviews)
- Central Location (mentioned in 82% of reviews)
- Event Coordination (mentioned in 79% of reviews)
11. BOOKING PROCESS
Step-by-Step Booking Guide
-
📞 Initial Inquiry
- Call: +91-11-2334-BOOK (2665)
- WhatsApp: +91-98100-12345
- Email: events@theimperial.com
-
🏛️ Venue Tour
- Free guided tour (Mon-Sun, 10 AM - 6 PM)
- Virtual tour available on website
- Photography allowed for planning
-
💰 Quotation & Menu Tasting
- Detailed quote within 24 hours
- Menu tasting arrangement (advance booking)
- Customization discussions with chef
-
📋 Contract & Advance
- Legal agreement with terms
- 25% advance payment
- Date confirmation and blocking
-
📅 Planning Meetings
- Monthly coordination meetings
- Menu finalization 15 days prior
- Final head count 7 days before
-
🎉 Event Day Coordination
- Dedicated event manager on-site
- Real-time coordination team
- Emergency contact available 24/7
-
📞 Post-Event Follow-up
- Feedback collection within 48 hours
- Final billing and documentation
- Future event planning discussions
12. CONTACT FOR IMMEDIATE BOOKING
Quick Contact Options
📱 WhatsApp Booking: +91-98100-12345
☎️ Direct Booking Line: +91-11-2334-BOOK (2665)
📧 Email Inquiry: events@theimperial.com
🌐 Website: www.theimperial.com
Visit Us
Address: Janpath, Central Delhi, New Delhi - 110001
Landmark: Opposite Connaught Place
Visiting Hours: 10:00 AM - 8:00 PM (All Days)
Parking: Complimentary valet service available
CALL TO ACTION
🎯 Book Your Dream Event Today!
📞 Call Now: +91-11-2334-BOOK (2665)
💬 WhatsApp: +91-98100-12345
📧 Email: events@theimperial.com
Special Offers
- 🎊 Early Bird: 15% off for bookings 12 months in advance
- 💒 Wedding Package: Complimentary bridal suite and decoration consultation
- 🏢 Corporate Discount: 10% off for annual event partnerships
- 🍽️ Menu Tasting: Free for confirmed bookings above 200 guests
📋 Important Disclaimer & Terms
Information Accuracy: All venue details, pricing, contact information, and specifications listed above are provided by the venue operators or sourced from public domains and are subject to change without prior notice. While we strive to maintain accurate and up-to-date information, we recommend contacting the venue directly to confirm current rates, availability, and services before making any booking decisions.
Pricing & Availability: Listed prices are indicative and may vary based on dates, guest count, menu selection, seasonal demands, and additional services. Final pricing will be confirmed by the venue during direct negotiations. Availability is not guaranteed and must be verified with the venue directly.
Booking Terms: This listing is for informational purposes only and does not constitute a booking confirmation. All bookings must be made directly with the venue through their official contact channels. Booking terms, cancellation policies, and payment schedules are determined solely by the individual venue.
Third-Party Services: References to external vendors, photographers, decorators, or service providers are for convenience only. We do not endorse, guarantee, or assume responsibility for the quality of services provided by third-party vendors. Customers should independently verify and contract with service providers.
Liability Limitation: We act as an information platform only and are not responsible for any disputes, damages, losses, or issues arising from events booked at listed venues. All contractual obligations and liabilities rest solely with the venue and the customer.
Contact Verification: While we verify basic contact information, customers are advised to confirm venue legitimacy, licenses, and certifications independently before making any payments or commitments.
Content Usage: Photos, descriptions, and content may be provided by venues or sourced from public domains. We respect intellectual property rights and will promptly address any copyright concerns upon notification.
Platform Terms: Use of this information implies acceptance of our website terms and conditions. We reserve the right to modify listings, remove content, or update terms without prior notice.
Customer Responsibility: Customers are advised to visit venues personally, review contracts carefully, understand all terms and conditions, and make informed decisions based on their own due diligence.
Dispute Resolution: For any disputes or concerns related to venue bookings, customers should first contact the venue directly. For website-related issues, contact our support team at support@banquethalls.in
For website terms and privacy policy, visit [banquethalls.in/terms]
📞 Support Contact: Email: support@banquethalls.in
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